Cart is empty This comforting winter beef stew requires minimum attention and is bursting with delicious savoury flavours. Ingredients Metric Cups Imperial For the beef stew 3 tbsp vegetable oil1 kg braising beef steak, cut into ...
Crispy sprout bowls with honey tahini dressing
A clever and delicious twist on sprouts with an irresistible dressing. Ingredients Metric Cups Imperial 800 g Brussels sprouts (about 40 sprouts), trimmed and halved2 leeks, trimmed and finely shredded into 8cm (3 i ...
Vegetable toad in the hole recipe
A vegetarian take on a comfort food classic, you can't go wrong with this veggie toad in the hole. Tips: Any fresh leftover butternut squash can be blanched for a couple of minutes, cooled, flash-frozen on a tray, then put into a labelled rese ...
Mediterranean diet could help you live longer- 7 facts
It's no mystery that the Mediterranean diet is one of the best ways to eat. It's rich in all the things you already know are good for you but that you probably don't get enough of in traditional Western diets: fruits, vegetables, legumes, nuts and s ...
Spinach and ricotta pie recipe
This flaky filo pastry pie is filled with savoury spinach, ricotta, feta and mint, and is perfect for summer entertaining or a picnic. Ingredients Metric Cups Imperial 1 tbsp olive oil1 medium onion, finely chopped2 ...