Simple and quick to cook, this fish stew is brimming with Mediterranean flavours. Monkfish is fantastic as it holds itself well in stews and curries, and stands up to bold flavours.
Tip: Monkfish isn't the cheapest of fish so if you wa ...
I absolutely adore monkfish (it’s a very ugly fish but totally delicious). In this super-quick and easy recipe the monkfish is nicely filling and the sauce lovely and light.
Metric Cups Imperial
4 175g m ...
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