Cart is empty Panzanella or panmolle is a Tuscan chopped salad of soaked stale bread, onions and tomatoes that is popular in the summer. It often includes cucumbers, sometimes basil and is dressed with olive oil and vinegar. Ingredients Metric Cups& ...
Pea and ricotta risotto with asparagus and goat’s cheese recipe
This versatile risotto recipe is the ideal base for any number of delicious, seasonal ingredients. For a bit of variety, try replacing the non-essential ingredients with broad bean and mint, wild mushroom and Parmesan, leek and bacon or smoked haddock an ...
Gnocchi tomato and basil recipe
Make a classic Italian dish at home with this simple-to-follow gnocchi recipe. Serve with a crisp salad a crusty bread to mop up the sauce. Ingredients Metric Cups Imperial 200 g Maris piper/Rooster potatoes, peeled and ...
TASTY ITALIAN DISHES FOR AMAZING COOKING
Italian food is all about taking top quality ingredients and cooking them simply. There's so much more to it than just pizza and pasta, though we've included some tasty little numbers, too. Discover more Italian recipes from easy starters and soups, new ...
Italian ham and cheese pie recipe
You can always look out for savoury options for breakfast in Italian bars. If you are lucky there will be these warm tomato, ham and cheese pastry slices on offer. Do get good ham with plenty of flavour. Whether it is smoked or unsmoked it is up to yo ...
Wild mushroom arancini with a roast cherry tomato ragu recipe
This is the perfect thing to do with leftover risotto. If you don't have any left, use our risotto recipe below. Ingredients Metric Cups Imperial 250 g leftover risotto (if you have it), or...1 chopped shallot1 crushed g ...
Bruschetta with tomatoes, mozzarella and olives recipe
The Italians usually serve bruschetta as a starter before the meat is cooked, and no sooner is a plate of it put in the centre of the table than it magically disappears and there's always a requests for more. It is ideal for large groups of peop ...
Italian kale and cannellini soup recipe
This hearty, nutritious soup is quick to make, low in fat and packed with good-for-you greens. Ingredients Metric Cups Imperial 2 x 400g/14oz tins of chopped tomatoes with olive oil and garlic150 g savoy cabbage, washed ...
Onion, artichoke and sage tart recipe
With buttery puff pastry and a deliciously herby filling, this tart is simple to make and so good to eat. Puff is the ultimate comfort food pastry and works so well with these vegetables. You can buy jarred chargrilled artichokes but they are often packe ...