ladi

Greek olive oil losing to Tunisian in Canada

The insufficient promotion of Greek olive oil abroad, combined with the absence of a comprehensive policy to contain the cost of exports to far-flung countries like Canada, have resulted in a drop in Greece’s olive oil exports to the world’s second ...

montaraz

Jamón Ibérico – the ultimate guide

Wafer-thin slices of this cured pork glisten when they’re fanned out on a plate, the meat has a sweet, nutty flavour and the marbling means it almost melts when eaten. A slice may be gone in seconds but there’s years of production behind this truly ...